Spring Canyon Middle

Members of the Spring Canyon Middle School Native American Club recently came together for a memorable gathering centered around the tradition of making fry bread, a cherished food in many Indigenous cultures. The event was filled with laughter, hands-on learning, and the sharing of stories as students worked together to prepare and enjoy the delicious treat. Club members expressed pride in connecting with their heritage and appreciated the opportunity to celebrate traditions in a welcoming, respectful environment. The gathering not only strengthened bonds among students but also deepened their appreciation for the rich cultural history represented in their community.